Since 1998, the dynamic trio (“the boys”) co-founders of La Terrazza Restaurant (Gennaro Iorio, Giulio Miceli and Iqbal Grewal), have been entertaining and providing Vancouver’s quintessential Italian fine-dining experience.
Tucked away on the edge of historic Yaletown, La Terrazza Restaurant immediately achieved critical acclaim, becoming one of Vancouver’s premiere, fine-dining culinary destinations. Boasting an italian culinary pedigree, Chef Gennaro Iorio, has been redefining classic Italian cuisine, while integrating fresh, local, west-coast ingredients. Wine director Giulio Miceli navigates La Terrazza’s award-winning, international wine list with passion and mastery, expertly pairing traditional dishes with well-crafted wine. With acute attention to detail, Mâitre d’ Iqbal Grewal provides patrons with a personalized dining experience, ensuring customer satisfaction.
Terrazza Private Room seats 55 ppl, Enoteca Private Room seats 24 ppl. Full buy-out accommodates 200 seated and 450+ reception.
Maximum Capacity 450
Number of Spaces 2
Event Space Indoor and Outdoor Options