CinCin Ristorante + Bar
CinCin is a feast of the senses - savour Executive Chef Andrew Richardson's contemporary Italian cuisine, smell the wood-burning forno oven, and drink from the award winning wine list. Restaurant Director Richard Luxton will guide you through an intimate and memorable evening, recommending the freshest market fish and prime cuts of meat, seasonal salads, and delicate housemade pastas. CinCin is warm and intimate, refracting the sights, sounds and smells from Chef Andrew Richardson's cucina.
Whether you are looking to host a business dinner in our private wine room, a reception on the terrace, or a celebration with important guests, CinCin offers a unique setting for any occasion. The restaurant features a variety of private and semi-private spaces, while the bar and lounge are ideal for stand-up receptions. CinCin's dedicated and experienced team will be happy to assist in planning your customized event. Equipped with audio-visual amenities, we can provide the ideal boardroom-style setting complemented with personalized menu options.
Part of the Top Table Group.