Ancora’s mission is to embrace the harmony of Peruvian and Japanese cultures while incorporating the bounty of the West Coast. Ancora's cuisine hinges on sustainable seafoods, locally sourced and international ingredients, while also drawing inspiration from our Pacific Northwestern surroundings. Understanding the city’s culinary evolution has inspired Ancora to create a menu that accommodates its diners’ desires.
The room is a tranquil, upscale setting with soft modern lines and unobstructed views of the False Creek waters and Granville Island.
Dinner — 5pm to close, Daily
Cocktail Hour — 3:30 to 5pm, Monday to Friday
Lunch — 12 to 2:30pm, Monday to Friday
Brunch — 11am to 2:30pm, Sundays